SVIMS Meeting December 5, 2024 Kem Luther & Andy MacKinnon

7pm – doors open
7:15-30pm – presentation begins

St Luke’s Hall
Victoria – 3821 Cedar Hill X Rd, Victoria, BC

  • Monthly Membership Meeting
  • Live streamed/hybrid – members will receive zoom link by email
  • Bring mushrooms to be identified by local experts
  • Snacks, tea, socialize!

Presentation:

“Fairies and Fungi: A Festive Ecology of BC”

Kem Luther & Andy MacKinnon

It’s December, and Andy and Kem are ready to put you in the holiday spirit!  Find out what makes Santa’s reindeer fly, how frost makes beards, where tipsy fairies toss their cookies, and how to escape from the fatal fairy ring.

Andy MacKinnon. Andy’s recent research interests include ecology of BC’s ectomycorrhizal fungal species. He was lead BC scientist for Environment Canada’s 2017 ranking of the province’s threatened and endangered fungal species. Andy has taught rainforest ecology field courses in Bamfield and Tofino (for the University of Victoria) and Haida Gwaii (for UBC). He has also taught mushroom identification courses in Tofino (for the Rainforest Education Society) and in Victoria. He is co-author of six best-selling books about plants of western North America and co-author of the Royal BC Museum Handbook Mushrooms of British Columbia. He is past-president of the South Vancouver Island Mycological Society (SVIMS).

Kem Luther. Kem is a naturalist and writer. He grew up in the Nebraska Sandhills, studied at Cornell, the University of Chicago, and the University of Toronto, and taught at Eastern Mennonite University, Sheridan College, York University, and the University of Toronto. When he moved from a home on Ontario’s Grand River to the southern tip of Vancouver Island in 2004, he developed an abiding passion to know the mushrooms of western North America. Besides Mushrooms of British Columbia, Kem is the author of six books, including Boundary Layer (Oregon State University Press, 2016). He has been secretary and speaker coordinator for the South Vancouver Island Mycological Society (SVIMS).

Kem and Andy, who both live in Metchosin, BC, are cofounders of the Metchosin Biodiversity Project (metchosinbiodiversity.com). They are enthusiastic participants, speakers, and field trip leaders for various mushroom festivals in southwestern BC each autumn.

SVIMS Cowichan Foray 2024

Ann McCall and Andy MacKinnon congratuate themselves on finishing the labels.

The annual SVIMS weekend at Cowichan, held again at the Cowichan Lake Education Centre, took place on October 25-27. Overall, it was a rainy weekend, but the showers paused for the morning and afternoon forays on Saturday. The event this year was organized and coordinated by Elora Adamson.

As in other years, there was a dinner at a Cowichan restaurant on Friday night. Some eager SVIMS people did a mushroom flashlight walk. On Saturday, the weekend attendees were joined by many who came only for the Saturday forays, one in the morning and one in the afternoon.

Bryce Kendrick and Shannon Berch take a closer look at some of the mushrooms.

As the mushroom specimens began to arrive, a team at the display room under the direction of Shannon Berch labeled the mushrooms and arranged them on the tables by morphological groups. Bryce Kendrick brought his microscope and examined the spores and microscopic features of some of the specimens.

More than 150 different species were IDed. The list can be viewed on the svimsinatadmin site. As usual, the totals may change as people from around the world chime in with ID suggestions. 

Sunday morning was the usual sharing event, with people telling about their favourite finds.

The asci of Tolypocladium capitatum seen under Bryce’s microscope.

This year a special attempt was made to ugrade the citizen science component. We were able to record all of the finds on iNaturalist, combining multiple field pictures with IDs made and more photos taken in the display room. About ten SVIMS members took on the tasks of field recording. Approximately 20 of the specimens were dried and sent in for sequencing.

Two Speakers in November 2024

This month we have not one but two speaker events. The first, on Thursday November 7, features our own Richard Winder, and the second, on Saturday November 9, features the editor of FUNGI magazine, Britt Bunyard.  Both have spoken to our meeting in previous years. See full information below.

Britt Bunyard at Nov 9 2024 SVIMS Meeting

St Luke’s Hall, 3821 Cedar Hill X Rd Victoria  6pm start 

Title: A Resilient Planet Needs Fungi NOW

Overview: Fungi are weird, fungi are cool, and fungi are beautiful. But how much do we really know about them? For starters, they do much more than just rot things. They control pretty much all life on our planet and are everywhere. Britt Bunyard’s lecture will present fascinating stories and beautiful photos of amazing fungi featured in his latest book. Discover the crazy, wonderful life that goes on all around us, mostly hidden in plain sight. For general audiences, no knowledge of mycology is required, and all levels of mycological questions are encouraged for the Q&A. This lecture is based on features from Bunyard’s new book, The Lives of Fungi, A Natural History of Our Planet’s

Britt Bunyard, PhD, is the founder, Publisher, and Editor-in-Chief of the mycology journal Fungi, in print since 2008. Britt is a former university professor and has published over 100 academic and popular science papers. He has served as an editor for mycological and entomological research journals, and mushroom guide books.

A popular evangelizer on all things fungal, Britt has given more than 250 invited lectures to academic and popular audiences across North America and beyond. He has been featured on the BBC World Service’s Newshour, NPR’s All Things Considered, PBS’s NOVA and Wisconsin Foodie television programs; and interviewed or quoted in Discover magazine, The Atlantic, National Geographic, Vox, Vogue, Forbes, Saveur, Eating Well, Hobby Farm, Women’s World, and other magazines and newspapers.

Britt has collected fungi and lectured throughout North and South America, Europe, and Asia. Annually, he leads mycological expeditions throughout the world. One such expedition, was the subject of a documentary film “Look Down Not Up” (2022), produced by documentary filmmakers Alok Siddhi Tuladhar and Dusty Shiva Panthi of Kathmandu, Nepal.

Britt has authored several books, including The Little Book of Fungi (2024; Princeton University Press), Lives of the Fungi (2022; Princeton University Press), The Beginner’s Guide to Mushrooms (2021; Quarry Books), Amanitas of North America (2020; The Fungi Press), and Mushrooms and Macrofungi of Ohio and Midwestern States (2012; The Ohio State University Press).

Britt has served as Executive Director of the Telluride Mushroom Festival since 2014. In 2021 he was awarded the Gary Lincoff Award “For Contributions to Amateur Mycology,” by the North American Mycological Association—NAMA’s most prestigious honor for American mycologists.

Richard Winder at Nov 7 2024 SVIMS Meeting

This is one of the two SVIMS Presentations in November: the other will be on Saturday Nov 9 with Britt Bunyard, editor of Fungi Magazine. And before those, the Mushroom Show Oct 20 and the Cowichan Foray Oct 25-27. And don’t forget the SVIMS 2025 Calendar.

On Thursday November 7, Richard Winder will talk with us about Mushrooms for All Seasons, his new 4 book series. Look below his photo for the exciting details: not only recipes, but culinary history, biology, and nutrition. He has been cooking up these books for several years and they will finally be available in 2024.

In person and zoom 
St Luke’s Hall, 3821 Cedar Hill X Rd Victoria 
7pm doors open, 7:15 start, end by 9:30 pm 
Richard Winder, Mushrooms for All Seasons

Richard will discuss the highlights of his four book series, titled “Mushrooms for All Seasons.”  Instead of a field guide or a plain recipe book, Richard has written a series of books that take an in-depth look at the most popular edible mushrooms available in B.C. (and elsewhere). Grouped into the four seasons they are available, mushroom chapters in book take a deep dive into relevant biological, ecological, historical, and nutritional information. As well, each mushroom chapter presents  a savory and enjoyable collection of classical and modern recipes. Highlights Richard will discuss at the talk include the way morels were prepared in the Roman Empire, the traditional way that the Mixtec people of Mexico cook lobster mushrooms, the fascinating ways wealthy people of Medieval Europe liked to consume truffles (as aphrodisiacs), and how fish sauce from Asia led to the evolution of mushroom ketchup and eventually the tomato condiment we all know today.  Whether your mushrooms are wild-harvested or purchased at the grocery store, every season brings a new set of mushrooms to cook and enjoy!

SVIMS 2024 Mushroom Show at the RBCM a Success

The annual SVIMS mushroom show, taking place for the second time at the Royal BC Museum, was a huge success. This year the event took place in Clifford Carl Hall, the main meeting space on the first floor of the museum. Short mushroom talks–four of them–were scheduled in Newcombe Hall on the mezzanine. A smaller room next to the RBCM store became the ID room and edibles/poisonous table. Children’s activities and special displays (lichens, etc) were ranged around sides of the room. The RBCM store put on a special display of mushroom merchandize.

SVIMS members under the direction of mycologist Shannon Berch spent Saturday in Newcombe Hall, receiving collected mushrooms, identifying and labeling them, and arranging them on tables by groups and spore colours. The tables were then moved down to the main hall and placed in a large ring. Signs created by SVIMS graphic artist Leya were placed at strategic locations.

Between 10 am and 4 pm on Sunday (October 20, 2024), visitors were able to enter the hall and take in the displays. Because of the multiple entry points to the hall, an exact count of visitors was hard to come by, but one estimate put the number of people at 1200. The four talks in Newcombe Hall were all attended at room capacity (about 100).

Coordinated by show runner Maggy and SVIMS president Mel, the volunteers–about 20 of them–interacted with visitors throughout the day. About ten volunteers staffed the inside of the ring (the “bull pit”), answering questions and rapping about mushrooms. Other volunteers, coordinated by Ai Linh, engaged visiting children in several crafts. Jenny, with the assistance of Ian and Tina, kept the volunteers fortified with snacks. Kem and Mitch spent most of the day identifying mushrooms brought in by visitors. Sinclair fielded endless questions about edible and poisonous mushrooms. Bob, Elora, and Sky took applications for SVIMS membership (a record number of new memberships for a SVIMS event) and sold about 65 of the SVIMS 2025 mushroom calendars.

Visitors took breaks from the mushroom displays and talks to view two mushroom films (Fantastic Fungi, Fungi: The Web of Life) that Alex, the RBCM Theatre Manager, had scheduled in the IMAX theatre.

Kim and Liz and Amina other RBCM staff were on hand for much of Saturday and Sunday to keep the show running smoothly.

SVIMS offers a big “Thank You” to the many RBCM staff and all of the club volunteers who made the day possible.

In the picture are six of the bull pit staff, left to right Richard, Mel, Josh, Sarah, Steve, and Brandon. (All pictures on this page were taken by Elora Adamson and are used with permission.)